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Date: Monday August 24, 2009 - Sunday August 30, 2009
Cost: $20 or $30, depending on the venue (Tips, taxes and beverages not included)

Indulge your palate during the Downtown Raleigh Restaurant Week—a weeklong dining extravaganza showcasing the culinary talent in the heart of the Capital City. Select restaurants will offer tantalizing, three-course prix fixe dinners for either $20 or $30, depending on the venue. Savor the delectable dishes prepared by downtown Raleigh’s finest dining establishments from Monday, August 24 through Sunday, August 30.

For more information, visit www.DineDowntownRaleigh.com.

 

 

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