Downtown Raleigh Restaurant Week 2017

Sono // $31 Dinner Menu

Course 1

Gyoza
Housemade Pan-Fried Pork Dumplings, Ponzu Dashi Soy

Crudo
Assorted Thinly Slices Fish, Mustard, Ponzu, Sriracha, Micros

Course 2

Choice of 2 Specialty Sushi Rolls
Choice of Any 2 Specialty Sushi Rolls

Choice of Ramen
Choice of either Tonkotsu Ramen, Shoyu Ramen or Spicy Miso Ramen

Course 3

Creme Brulee Cheese Cake
Whipped Cream, Chocolate, Pocky

Flourless Chocolate Torte
Pistachio, Vanilla Ice Cream

Mochi
Choice Of Mochi


*Menu subject to change based on availability. Tax and tip not included.