Downtown Raleigh Restaurant Week 2017

Parkside // $21 Dinner Menu

Course 1

Tomato Bisque

Vegan Black Bean Soup (V/GF)

Parkside Salad
mixed greens, cucumber, cherry tomato, red cabbage, red onion, carrots

Course 2

Prime Rib 12 oz
mashed potatoes, haricot vert

Chicken Parmesan
fried chicken, tomato sauce, mozzarella, pasta

Honey-soy Glazed Salmon
mashed potatoes, haricot vert

Grilled Tofu (V/GF)
basmati rice, charred kale

Course 3

Lemon Raspberry Cheesecake

Banana Pudding

JP's Chocolate Cake (V/GF)


not including tax and gratuity

*Menu subject to change based on availability. Tax and tip not included.