Downtown Raleigh Restaurant Week 2018

Five Star // $20 Dinner Menu

Course 1

Crab Rangoons

Thai Peanut Chicken Empanadas

Cold Noodle Salad with Chicken (or Tofu)

Chinese Sweet Potato Pancakes

Course 2

Korean Style Filet Mignon with Kimchi Fried Rice

Cod with Black Bean Sauce

Five Star Generals Chicken*

Sesame Beef*

Shrimp in Yellow Curry Sauce*

Course 3

Warm Chocolate Cake with Vanilla Ice Cream

Coconut Black Rice Pudding

Mango Sorbet

*Items marked with asterisk can be substituted with Tofu or Tempeh

*Menu subject to change based on availability. Tax and tip not included.